11er Rosti Pockets, filled with cream cheese and herbs
11er Rosti Pockets, filled with cream cheese and herbs
2 x 3000 g
slightly prebaked - deep frozen
A delicate cream cheese and herbs filling encased in a crispy golden brown coat of rosti turn the 11er filled rosti with cream cheese and herbs into a culinary delight. Garnished with fresh lettuce they make the gourmet's heart jump for joy and are an absolute a must have on every menu.
slightly prebaked - deep frozen
A delicate cream cheese and herbs filling encased in a crispy golden brown coat of rosti turn the 11er filled rosti with cream cheese and herbs into a culinary delight. Garnished with fresh lettuce they make the gourmet's heart jump for joy and are an absolute a must have on every menu.
Nutritional information
| energy: |
793.0 kj 190.0 kcal |
|
fat: of which saturates: |
10.0 g 3.9 g |
|
carbohydrates: of which sugars: |
21.0 g 1.2 g |
| fibre: | 2.1 g |
| protein: | 2.9 g |
| salt: | 1.5 g |
Ingredients
Preparation
Deep fryer
Place the frozen rosti pockets in preheated frying fat/ oil (170 °C) and fry for approx. 8 minutes until golden yellow (only half fill the frying basket, do not overfill it).
Pan
Heat plenty of oil or fat in a pan. Fry the frozen rosti pockets over a low to medium heat for approx. 10 minutes until golden yellow (turn over several times). Our tip! To reduce preparation time and for an even better result, unthaw rosti pockets in the microwave first: place 2 rosti pockets on a plate and heat for 1 minute at 800 - 1000 W. For each additional rosti pocket heat for another ½ minute. Our tip for pan or fryer cooking: remove excess fat with kitchen paper. Do not refreeze after thawing!
Product informations
| EAN code bag | 9 001442 23473 3 |
| EAN code carton | 9 001442 23472 6 |
| Article number | 23472 |
| Package | 2 x 3000 g |
| Boxes per layer | 9 |
| Layers per pallet | 10 |
| Boxes per pallet | 90 |
A matter close to our hearts
11er Climate Initiative
